La Muña

Sophisticated, Panoramic, Fusion
La Muña

“A Culinary Delight with an Extraordinary Fusion of Flavors”

Nestled on the sixth floor of the luxurious La Réserve Eden au Lac hotel in Zurich, La Muna restaurant is an extraordinary culinary destination that effortlessly combines Peruvian and Japanese cuisine. With its stunning architecture, designer decor, and exquisite dishes, La Muna offers guests an unparalleled dining experience.

La Muna's unique ambiance is a result of the creative genius of renowned designer and architect Philippe Starck. The restaurant's interior features antique-style furniture, historic wooden floors, and a striking dome that evoke the elegance of a vintage cruise ship. The restaurant also boasts two rooftop terraces, complete with comfortable sofas and large parasols, providing guests with breathtaking 360° views of Zurich's historic center, Lake Zurich, and the distant Alps.

The innovative menu at La Muna is a fusion of Peruvian and Japanese flavors, resulting in dishes that are fresh, flavorful, and perfect for sharing. Highlights of the menu include ceviche made from Gambero rosso, thinly-sliced marinated mackerel served in a gazpacho, and a standout dish of grilled octopus served atop a Quinotto (Quinoa Risotto) and accompanied by Umeboshi, Pico de gallo, and Rocoto pepper emulsion. La Muna also offers a selection of Japanese classics, such as Maguro ceviche, Hamachi Tiradito, Otoro sashimi, and Gyoza with chicken and truffle.

La Muña
«The fusion of Peruvian and Japanese flavors created a symphony of taste, while the breathtaking views and elegant ambiance made for an unforgettable evening.»

The culinary team at La Muna is led by Executive Chef Marco Ortolani, who is committed to delivering an ever-evolving and diverse menu that showcases the best of both Peruvian and Japanese cuisine. Chef Ortolani is joined by Sushi Master Sandeep Tamang, who was successfully recruited from the Four Seasons in Geneva and is considered one of the best in the market. A testament to their combined skills is the "Gunkan and Nigiri Special," featuring Otoro, a slice of foie gras, and Teriyaki sauce - an incredibly delicious masterpiece.

In addition to its innovative menu, La Muna offers an exclusive wine list and a bar menu that includes signature summer drinks and sake. The top-class service, unparalleled setting, and stunning views make La Muna a must-visit destination for anyone in Zurich, whether for a sunny lunch, a romantic dinner, or a sunset cocktail.

La Muna is more than just a restaurant; it's an experience that blends history, architecture, and the art of gastronomy. With its unforgettable atmosphere and the impeccable fusion of Peruvian and Japanese flavors, La Muna is sure to captivate and delight even the most discerning of palates.

La Muña / La Réserve Eden au Lac
La Réserve Eden au Lac Zurich, Utoquai 45, 8008 Zurich
La Muña